best toasted twice ; )

keep extra sourdough in the fridge or freezer, slice as you go to maintain freshness

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BEET BURGER WITH PESTO, PICKLED ONIONS AND ARUGULA
VEGAN FRENCH TOAST
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AVO TOAT WITH ROASTED SHIITAKES
CINNY WALNUT TOAST WITH SUNFLOWER BUTTER & CRUMBLED MUFFIN ON TOP
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HAVE A BELLA BREAD PICNIC! photo from @allisonwetig on Instagram
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CREAM CHEESE, ORANGE MARMALADE AND BLUEBERRIES
AVO TOAST AND ROASTED CABBAGE
CHICKPEA SALAD SANDWICH WITH NORI AND ROMAINE
CINNAMON WALNUT TOAST WITH ALMOND BUTTER, BANANAS, CINNAMON AND COCONUT BUTTER DRIZZLE
TOAST WITH WALNUT BUTTER, BANANAS AND CINNAMON
AVO TOAST WITH LEMON AND SPROUTS
LEFTOVER MUSHROOM GRAVY AND SPROUTS
AVO TOAST WITH PAPRIKA AND EVERYTHING BUT THE BAGEL photo from @allisonwetig on Instagram
SUNFLOWER BUTTER AND FIGS
AVO TOAST AND SEAWEED SEASONING
AVO TOAST WITH SUNFLOWER SEEDS AND POTATO
AVO TOAST WITH KIMCHI & GARLIC KRAUT
TOAST PARTY
TOAST WITH VEGAN GOUDA AND VEGAN BBQ CHICKEN